Domestic Wagyu Flank Steak
Available size: 10oz Steak, Fresh
One of the most popular cuts of steak worldwide, flank steak is one of our favorites because it possesses such a rich beefy flavor.
While flank steak is known for its intense beefy flavor, but it can be a little tough. Eat it thinly sliced and cut against the grain for maximum tenderness. Flanks steaks take to marinades very well, and some marinades can help tenderize the meat.
Each of our all-natural Mishima Reserve domestic Wagyu flank steaks is hand cut and trimmed; then wet aged for 21 days. Our flank steaks are individually packaged and delivered FRESH to your door for a premium dining experience.
Order online now and get fresh meat delivery in SOUTHERN CALIFORNIA