Available size: 15oz average Steak, Fresh. Each of our steaks comes from genuine USDA Choice Angus beef, hand-cut to leave the bone intact. Then we age each steak for 28 days to perfection. Our finely marbled and aged choice angus bone-in filet steaks feature deep flavor and extraordinary tenderness.
Available size: 18oz Steak, Fresh. Our Choice Angus Bone In Cowboy Ribeye steaks are hand cut and trimmed; then wet aged for 21 days to ensure a premium dining experience. Each steak is delivered to your home individually packaged and ready for cooking.
Available size: 6oz Steak, Fresh. Since we connect with local and regional suppliers, your steak is delivered FRESH to your door.
Choice beef is high quality. However, it contains less marbling than Prime beef cuts. Choice filet steaks from the loin and rib will be very tender, juicy, and flavourful. They are also suitable for dry-heat cooking.
Available size: 14oz Steak, Fresh
The natural tenderness of the ribeye is cut in a leaner way in order to highlight the flavor of the meat. Cook medium-rare or cooler to preserve the soft texture while creating a satisfying chew. Grain-finished midwest cattle. Wet-aged to perfection.
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Available size: 8oz or 14oz Steak, Fresh. The Center Cut NY steak comes from the heart of the short loin. This well-marbled steak possesses an incredibly juicy and rounded flavor. The NY Strip steak is frequently referred to as “the ultimate cookout steak.”
Available size: 10oz Steak, Fresh
Our Midwest grain-finished Prime Beef is Hand Cut and Wet aged to perfection.
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Available size: 2lb Avg Portion, Fresh
Ribeye caps are the most flavorful, most marbled and most tender part of the ribeye cut. They require hardly any preparation. Just set them on the grill and experience their incredible and unique flavor. Grain-finished midwest cattle. Wet-aged to perfection.
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Available size: 2.5lb Bag, Fresh
Our Midwest grain-finished Beef is hand cut and Wet aged to perfection. These tender tips are the ends of the tenderloin which is the most tender beef muscle.
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Available size: 18-20oz Steak, Fresh
Our Midwest grain-finished Prime Beef is Hand Cut and Wet aged to perfection.
- USDA Prime Beef Ribeye Steak
- Hand Trimmed and wet aged for 28 days
- Individually Packaged Fresh Ribeye - Chuck End (extra thick)
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Available size: 8oz Steak, Fresh. Our grain-finished Choice Angus file steak is hand cut and trimmed. Then it’s wet aged for 21 days for your dining enjoyment. Our process ensures that your steak is fresh and ready immediately upon arrival at your door.
Available size: 8oz Steak, Fresh. Each of our grain-finished Prime beef steaks is hand cut and trimmed. They arrive at your door fresh, individually packaged, and ready for cooking.
Available size: 14oz Steak, Fresh
This choice angus NY strip offers a leaner steak that presents a satisfying chew and a generous portion size. Perfect for reverse searing. Grain-finished midwest cattle. Wet-aged to perfection.
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Available size: 14oz Steak, Fresh
A naturally tender cut, the ribeye remains juicy and delicious even without extensive marbling. Combined with a good sear, this makes the choice ribeye a go-to crowdpleaser for entertaining many guests. Grain-finished midwest cattle. Wet-aged to perfection.
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Available size: 16oz Steak, Fresh. Since we connect with local and regional suppliers, your steak is delivered FRESH to your door.
The boneless ribeye steak provides a rich, juicy full flavor. With its liberal marbling throughout this steak delivers exceptional taste and tenderness for chefs and gourmets alike.
Available size: 6 Steaks, Fresh
A grill-master's dream, this gift set includes a generous 68oz of choice steaks that are ready to season, sear, and eat. Includes: 2x 6oz choice filets, 2x 14oz choice ribeye steaks. 2x 14oz choice striploin steaks. Grain-finished midwest cattle. Wet-aged to perfection
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Available size: 5lb Roast
Our Midwest grain-finished Prime Beef is Hand Cut and wet aged to perfection.
- USDA Prime Beef
- Hand Trimmed and wet aged for 21 days
- Perfect Prime Rib
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Available size: 12-15lb Avg Brisket
Prime marbling combined with brisket´s powerful flavor make this cut an incredible choice for braising, curing, or shredding. Grain-finished midwest cattle. Wet-aged to perfection.
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Available size: 3.5lb Avg Piece, Fresh. Our grain-finished Choice Tenderloin is hand cut and trimmed. Then it’s wet aged for 21 days for your dining enjoyment. Our process ensures that your tenderloin is FRESH and ready for preparation upon arrival at your door.
Available size: 3lb Average Roast, Fresh
A naturally tender cut, the ribeye remains juicy and delicious even without extensive marbling. Prepare with herbs and roast for a satisfying entree at a family dinner. Grain-finished midwest cattle. Wet-aged to perfection.
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Available size: 5lb Average Roast, Fresh
The choice striploin is a naturally lean cut, but its tenderness and strong flavor make it perfect for roasting. Serve sliced striploin as a family dinner, or as the centerpiece of your next gathering. Grain-finished midwest cattle. Wet-aged to perfection.
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Available size: 3.5lbs Avg Piece, Fresh. Our grain-finished Prime beef is hand cut and trimmed; then wet aged for 21 days to ensure your dining pleasure. The beef tenderloin arrives at your door fresh and ready to cook. Also it's perfect if you want to butcher your own individual filet steaks.
Available size: 15lb Average Piece, Fresh
The natural tenderness of the ribeye is complimented by the exceptional marbling of this prime cut. Prepare an incredible roast with herbs, or slice into mouthwatering steaks. Grain-finished midwest cattle. Wet-aged to perfection.
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Available size: 15lb Average Piece, Fresh
A naturally tender cut, the ribeye remains juicy and delicious even without extensive marbling. Prepare with herbs and roast for a satisfying entree at a family dinner. Grain-finished midwest cattle. Wet-aged to perfection.
Order online now and get fresh meat delivery in New Orleans, North Shore and Baton Rouge area.
Available size: 10oz Portion, Fresh. Our Japanese Wagyu A5 comes from the Miyazaki Prefecture and has a BMS score of 10+. Each striploin steak is delivered to your door individually packaged and FRESH to ensure a superb dining experience.
Available size: Our all Natural Australian Wagyu center cut filet is hand cut and trimmed then wet aged for 21 days. Each steak is delivered to you FRESH and individually packaged to ensure the highest quality dining experience.
Available in: 2 lb packs of 8 x 4oz| 6 x 5.33oz | 4 x 8oz. Our ground beef is 80 percent lean ground chuck with 20 percent fat, which is rendered out during cooking and leaving you with a moist, juicy burger.
Available size: 2 lbs. (4 pack)
You can make homemade smash burger patties out of this incredible Ground Brisket Blend. This can make the best meatloaf, meatballs too! Simple to prepare, easy to season and cook and guaranteed to please. Order online now.
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Available size: 2lb Brick
By grinding brisket, we're able to capture the strong flavor of this cut for burgers, picadillo, and sauces. See what a difference this makes in your ground beef dishes. Grain-finished midwest cattle. Wet-aged to perfection.
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Available size: 1.5lb Avg Rack. Our Frenched, 8 rib cap off rack comes from all natural American lamb that was grass-fed on open pastures and grain finished as needed. Sustainably raised, you’ll find our lamb to be delicious, lean, and nutritious.
Available size: Lamb Shank, 2 Pieces, Frozen
Lamb Shank Heel On.
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Available size: 5lb Pack, Fresh
This all natural Nueske pork bacon has been low smoked over glowing Applewood embers.
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Available size: 2 Inch Hindshanks, 5 Pieces, Frozen
Veal Hinshank - perfect for Osso Bucco! 5 Pieces per order. Veal is a great alternative to beef, as it is leaner and healthier, however still very flavorful.
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