Available size: 3.5lbs Avg Piece, Fresh. Our grain-finished Prime beef is hand cut and trimmed; then wet aged for 21 days to ensure your dining pleasure. The beef tenderloin arrives at your door fresh and ready to cook. Also it's perfect if you want to butcher your own individual filet steaks.
Available size: 10-12 lb Avg Brisket, Fresh
Our Mishima Reserve Domestic Wagyu Brisket is extensively marbled with a generous fat cap that melts and further enhances the rich flavor of the meat.
- American Wagyu Brisket
- Hand Trimmed and wet aged for 21 days
Order online now and get fresh meat delivery in SOUTHERN CALIFORNIA
Available size: 3.5lb Avg Piece, Fresh. Our grain-finished Choice Tenderloin is hand cut and trimmed. Then it’s wet aged for 21 days for your dining enjoyment. Our process ensures that your tenderloin is FRESH and ready for preparation upon arrival at your door.
Available size: 3lb Avg Roast, Fresh. Our grain-finished beef tri-tip roast is hand cut and trimmed then wet aged to perfection that ensures FRESH, ready for cooking delivery at your door.
Available size: 4lbs Avg Roast, Fresh. Our chuck roast is perfect for family meals and great for oven roasting, slow cooking, smoking, or barbequing. The beef chuck roast is hand cut by our master butchers. It's simple to prepare, easy to season and cook (we've done the carving), and guaranteed to please.
Available size: 7lb Avg Roast, Fresh. Our all natural Mishima Reserve domestic Wagyu eye of the rib roast is hand cut and trimmed; then wet aged for 21 days to ensure dining excellence. This piece is also known as the Spinalis Dorsi, and it’s the most delicate part of the rib eye that you’ll eat.
Available size: 8.5lb Avg 3-Rib Roast, Fresh
Our Midwest grain-finished Prime Beef is Hand Cut and wet aged to perfection.
- USDA Prime Beef
- Hand Trimmed and wet aged for 21 days
- Perfect Prime Rib
Order online now and get fresh meat delivery in SOUTHERN CALIFORNIA